Customers feel use sterilization pot safety and health, this is because the device design hold safety valve, pressure gauge, thermometer, such as accessories, to keep safety, complete, sensitive and reliable. In use process should add maintenance and check regularly. This equipment safety valve and pressure jump is equal to the design pressure, should maintain a sensitive and reliable. So, after sterilization pot operation should pay attention to what issues?

1, should prevent adjusted freely. Pressure gauge, thermometer, precision grade of 1.5, within the tolerance allowed differences is normal.

2, before each product into the pot, the machinist must check whether the pot someone or other sundry, confirmed rear can push products into the pot.

3, must first check after each product into the pan pan door seal is broken or groove, confirmed rear can lock the pan door closed properly.

4, equipment operation, the machinist must be on the scene, closely monitor the pressure gauge, the operation of the water level gauge, safety valve, handle in time when problems found.

5, product into and out of the pot when it is forbidden to shove rammed, prevent damaged pipeline and temperature sensor.

6, alarm prompt appeared in the process of equipment operation, machinist must quickly find the reason, adopt corresponding measures.

7, tractor driver heard running after prompt alarm to timely close control switch, at the same time open the exhaust valves and observe the pressure gauge and water level gauge instructions and confirmation of water level and pressure in the pot is zero can open the door.

8, sterilization pot is strictly prohibited to work in spite of, there are problems timely notify the equipment maintenance personnel, it is strictly prohibited to remove the maintenance.

9, sorting health, clean it with equipment, must be on operating screen protection, ensure operation screen dry water.